Launceston’s finest seafood restaurant
Launceston’s finest seafood restaurant. Enjoy waterfront views of the stunning Tamar River from one of the best seats in Launceston.
Executive Chef, Jake Kowalewski, has designed a menu celebrating the finest in Tasmanian produce.
In late 2019, Tasmanian owned Norton Hospitality Group had the opportunity to purchase the iconic restaurant, Hallams. The NH Group wanted to honour the historic reputation, which has been built up over 26 years by the Hallam Family, by keeping the historic name connected to the business.
After an extensive renovation in 2020, we opened our doors with a new team and a new Hallams. Headed by our executive chef, Jake Kowalewski, Hallams is focused on celebrating the finest and freshest seasonal Tasmanian produce. Our aim is to ensure you have an exceptional dining experience with us at Hallams, the finest seafood restaurant in Launceston.
Enjoy our indoor/outdoor heated deck all year round, ideal for dining, lunch & dinner or private functions. Try our intimate dining room (max 8 pax) and see a host of other improvements to this waterfront gem.
We look forward to you joining us.
Events
Group Bookings
Summer Features
Supports local suppliers
Tasmanian Produce
Tastings
Vegan Friendly
Contact Details
13 Park Street, Launceston TAS, Australia