Rockwall Bar + Grill

Modern Australian restaurant, serving Tasmanian produce and wines in historic Salamanca.

Rockwall Bar and Grill is a modern Australian restaurant, serving the best Tasmanian produce and seafood with beautiful coffee rubbed Tasmanian steak as the centrepiece. Rockwall is in Salamanca in a beautiful historic building.

Rockwall offers sophisticated or casual dining in a nature-inspired environment, encompassing the amazing textures and tastes that Tasmania has to offer.

Rockwall’s cuisine encapsulates the state’s reputation for four seasons in one day—oysters fresh from the waters off Bruny Island, or pork loin rack, glazed with plum and tamarind on mash.

Rockwall offers an extensive wine list and can match the dishes with wine available by the glass. You may even wish to try a cocktail.